needed to go to the doctor so they needed someone to keep the kids. We knew that Hubby couldn't keep all three kids while I went to work, so he opted for the oldest and the youngest.
I changed the baby's diaper before leaving for work and Hubby made it just fine. Our little Grandson was quite upset because he couldn't stay also, he had to go with Mom and Dad.
Jaylan informed someone that she would be at Mimi and Papaw's on Saturday... so it looks
like we'll have company this weekend.
Here's a pic of Jaylan and Barkley relaxing on Mimi's bed.
A friend of ours gave me some new cloth diapers she had laying around her house. So that means I get to make some more of the burp cloths. I love making those little things. They're so cute and easy to make.
Hubby met me after work and we went out for dinner. Our local restaurant is just a little hub of the latest and greatest gossip in town. I always enjoy going to see what everyone's up to. We were so indecisive about what to have for dinner that it took us a while to order. I ended up eating a grilled chicken salad.... it was just what the doctor ordered! lol For some reason it tasted better than normal. And of course I had a couple glasses of good ole iced tea. I'm a tea-aholic, I drink the stuff constantly.
Tonight I made some Blonde Brownies, another old tried and true recipe. Momma used to make them for us when I was a kid and I make them on occasion also. Here's the recipe if you'd like to try them for yourself.
Blonde Brownies
2/3 cup margarine, softened
2 cups brown sugar; packed
2 eggs
2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons vanilla
1 cup chocolate chips
1 cup nuts; optional
Preheat oven to 350 degrees. Beat softened butter, sugar, and eggs. Add flour, baking soda,
salt, and vanilla. Add nuts if desired. Spread in a 9 x 13 inch baking pan. Sprinkle chocolate
chips on top of mixture. Bake for 25 to 30 minutes or until middle is set. Cover the pan with
aluminum foil after taking them from the oven, this keeps them soft.


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